News — espresso

Are you one of the many people wondering ‘what is a macchiato?’, or are you an established fan? Let's take a deep dive into everything macchiato!

A huge 39% of coffee drinks ordered in commercial coffee shops are flat whites, so we've created a handy guide on how to make a flat white at home, including the equipment you’ll need, the best kinds of milk, and the process for the perfect pour.

Do you enjoy tasting the base notes and roast of your coffee beans, but find yourself adding milk to your espresso as it’s just a touch too strong? Then welcome on stage the cortado.

Consumption of cold and iced coffee has exploded in recent years, reflecting changing tastes and the need for something slightly more refreshing to drink in the sunshine. Let us show you how to recreate the classic iced caramel latte at home.