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With thousands of verified reviews and a consistently high rating, our customers keep coming back for one reason; it simply tastes better.

Nutty
Caramel
Chocolate
This coffee is often used as a base for a coffee shop taste, for a strong espresso blend with with Sumatra Mandheling. This is for a smoother tasting blend with Central and South American varieties including: Colombian, Guatemalan and Peruvian.
Next working day delivery if you order before 3pm. UK delivery £4.95, or free on orders over £55.
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The least audible of all the coffees which we roast, you may not hear the first or even the second crack as a beginner. So watch the colour of the beans and definitely watch the smoke if you are using a home roaster. This coffee needs to be roasted medium and dropped just until the first pops of the second crack.
Origin: Brazil
Process: Natural
Altitude: 900 - 1100m
Harvest: May - August
Flavour: Almond, Caramelised, Chocolate, Lemon
Species: Coffee Arabica
SCA score: 82.75
Varietal: Various
NUTTY | CARAMEL | CHOCOLATE
Region
Growing Altitude
Process
Aroma
Acidity
Typical Harvest Period
Prefer smooth, chocolate-forward coffees
Want brightness without sharp acidity
Care about freshness and sourcing
Intensity
2
Most supermarket coffee is roasted months before it reaches the shelf. By the time you brew it, flavour has faded.
Fresh weekly roasted
Small batch for quality, not quantity
Sourced directly from trusted farms
Over 50 exclusive coffees in the UK
Often roasted months before
Bulk roasted and warehouse stored
Often anonymous commodity beans
Limited, repetitive offerings
With thousands of verified reviews and a consistently high rating, our customers keep coming back for one reason; it simply tastes better.