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Nepalese Mount Everest - Nuwakot Single Estate

Nepalese Mount Everest - Nuwakot Single Estate

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From the snowy majestic mountains... It’s worth mentioning that this is the only Himalayan Snowfed (Glacial) water-washed coffee in the world!

This freshly sourced batch of Mount Everest coffee is now over 30% off, thanks to direct sourcing. Widely regarded as one of the world’s most exceptional coffees, it’s a rare treat at an unbeatable price.

Tasting Notes

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£16.79 GBP
£23.99 GBP £16.79 GBP
Sale Sold out
Tax included.
  • Roasted and posted same day!
  • Rated the number 1 coffee roastery in the UK.
  • Family-run artisan coffee roastery
excellent 5/5 | 7500+ reviews on trustpilot

Product Information

This exceptional and rare coffee is truly one-of-a-kind, sourced from one of the most remarkable regions. It’s worth mentioning that this is the only Himalayan Snowfed (Glacial) water-washed coffee in the world! Rich fertile soil, high elevation and ample rainfall makes this one of the premium coffee growing regions of Nepal. Their coffees are naturally cultivated under a canopy of sun-filtered papayas, avocados, hazelnut and macadamia nuts, the fallen leaves of which create a nutritious mulch for our coffee plants, providing a subtle fruit and nutty taste to our coffee.

Tasting Notes:

Region:

Nuwakot

Producer:

Lekali Coffee Estate

Growing Altitude:

900+ metres above sea level

Process:

Mosto washed, dry fermentation, double soaked arabica

Farm Size:

75 Hectare

Aroma:

Nuts & cocoa

Flavour:

Chocolate, berries and citrus

Body:

Rounded full body

Acidity:

Citrus

Cup characteristics:

This coffee has a light acidity, soft and smooth body and floral flavors as well as chocolate, berries and citrus.

Delivery Information

Next working day delivery if you order before 4pm.

UK Delivery: £4.95

For more information and outside of the UK rates click here

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Lot 1: Nuwakot – Le- kali Single Estate, Mosto Washed

Meet the jewel of the mid-season harvest from the Lekali Coffee Estate - a standout single estate lot grown on the slopes of Nuwakot, Nepal. This coffee doesn’t just carry a name, it carries a story representing our farm and our commitment to pushing Nepalese specialty coffee forward. This lot was carefully washed and dry fermented, before being double-soaked overnight and shade-dried to perfection. The result? A clean, complex cup that reflects both the care taken at origin and the unique terroir of the region. Smooth, balanced, and quietl

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