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Jamaica Blue Mountain

Tasting Notes:

Strength

Flavour

Acidity

Aroma

Body

Sale price

  • - £-24.50
  • Regular price £24.50
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    Product Information

    WALLENFORD Estate - One of the finest coffees the world has to offer, this certified Blue Mountain Coffee is the best of the best!


    In the majestic Blue Mountains of Jamaica grows the world’s finest coffee. At elevations higher than 2,000 feet above sea level, the rich soil and continuous rainfall combine to create conditions perfect for cultivating the world’s most distinguished brew, Wallenford Jamaica Blue Mountain Coffee. Famous for its rarity, perfect flavour, intense aroma and balanced taste, this unique coffee soothes the spirit and satisfies the soul.

     

    CUP CHARACTERISTICS

    Blue Mountain Coffee has an intense aroma of fruit and chocolate. Jamaican Blue Mountain Coffee Beans produce a balanced and full bodied flavour, that develops on the palate. It is exceptionally smooth with vibrant acidity and a persistent flavour.

    More details below...


    Family-run artisan coffee roastery 

    Spilling the beans since 2008 

    Rated the number 1 coffee roastery in the UK.

    On Trustpilot with over 5,000 5 star reviews 

    Roasted and posted same day!

    Next working day delivery, order before 5pm

    The 'champagne of coffee' 🥂

     

    Tasting notes

    Region –  Blue Mountain  
    Growing Altitude – 900-1,500 metres above sea level 
    Arabica Variety – Typica
    Typical Harvest Period – June - July
    Milling Process – Wet processing 
    Aroma – Floral, nutty
    Flavour  - Sweet, fruit, chocolate 
    Body –  Full
    Acidity – Bright and clean 

     

    We have been able to secure a small amount of this very special coffee indeed. This is Jamaica Blue Mountain No.1 Grade coffee from the famous Wallenford Coffee Company has historically been the largest cultivator of Jamaica Blue Mountain and Jamaica High Mountain Coffee in the island. The company controls approximately 5,000 acres of Jamaica Blue Mountain Coffee land and our operations span two parishes within the Blue Mountains namely St. Andrew and Portland and three parishes within the High Mountain regions namely Clarendon, St. Catherine and St. James.

     

    Jamaican Blue Mountain Coffee is a globally protected certification mark meaning that only coffee certified by the Coffee Industry Board of Jamaica can be labelled as such. It comes from a recognised growing region in the Blue Mountain region of Jamaica and its cultivation is monitored by the Coffee Industry Board of Jamaica.

     

    Blue Mountain has an intense aroma and is perfectly balanced with a full bodied flavour that develops on the palate. It is exceptionally smooth with vibrant acidity and a persistent flavour.