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Old Brown Java

Tasting Notes:






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  • - £-8.85
  • Regular price £8.85
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    Product Information

    An aged coffee with a story to tell. 


    This is a full-bodied coffee with musky, earthy, tobacco flavour notes and sweeter, yet still interestingly bold aroma.

    More details below...

    Family-run artisan coffee roastery 

    Spilling the beans since 2008 

    Rated the number 1 coffee roastery in the UK.

    On Trustpilot with over 5,000 5 star reviews 

    Roasted and posted same day!

    Next working day delivery, order before 5pm

    Tasting Notes 

    Region – Ljien Plateau
    Growing Altitude – 1400 + metres above sea level
    Arabica Variety – Typica 
    Typical Harvest Period – July- September 
    Milling Process – Long aged for at least two years, wet process 
    Aroma – Vanilla
    Flavour  - Earthy and spicy with tobacco notes 
    Body – Full bodied 
    Acidity - Low 

    One of our two aged coffees, Old Brown Java's story starts in the 16th century. The coffee beans were originally used as ballast in the bottom of boats and based on the colour of the beans as they aged, the sailors knew how long they’d been at sea.

    Hailing from Indonesia, the Old Brown Java that I’ve picked is aged for at least two years.  A bit of a Marmite coffee – love it or hate it – you must try it. Of course, I like it, but I also like marmite. If you haven’t tried this, it’s one for the list.

    Ideal to brew in a paper filter to maintain its mature flavour profile in its cleanest, purest flavour.

    The flavour of these Arabica coffee beans is truly unique, and similar only to our Monsoon Malabar in spiciness. The musky complex aromas are matched by the rustic earthy flavour notes. The long finish and big body makes this coffee especially impressive.