Green Rwandan
Green Rwandan
When I first bought some Rwandan coffee, I was really surprised by its unique taste. Although it’s one of our stronger coffees, the fruity and floral characteristics still come through.
Tasting Notes
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Strength:Flavour:Acidity:Aroma:Body:Sale Sold outRegular price £18.44 GBPRegular priceUnit price / per
- Roasted and posted same day!
- Rated the number 1 coffee roastery in the UK.
- Family-run artisan coffee roastery
Product Information
****PLEASE BE AWARE THESE ARE RAW, UNROASTED COFFEE BEANS, NOT SUITABLE FOR CONSUMPTION BEFORE BEING ROASTED****
Roasting notes/tips:
This African coffee likes a slower roast, take it into a solid second crack to just round the taste off and deliver a deep brown colour.
Region - Gicumbi, Northern Rwanda
Growing Altitude - 1400 - 1900 metres above sea level
Arabica Variety- Bourbon and typica
Typical Harvest Period - March - July
Milling Process - Wet-processing, sun-dried on "raised tables"
Aroma - Sweet and Fruity
Flavour - Chocolate, herb and fruit
Body - Clean and sweet
Acidity - Winey and juicy
Cup characteristics:
Very clean cup with properly balanced acidity, smooth, mellow body, and a sweet lingering aftertaste.
Delivery Information
Next working day delivery if you order before 4pm.
UK Delivery: £4.95
For more information and outside of the UK rates click here×It’s my Auntie Sammie’s favourite. She’s always been incredibly supportive of my business and she has been drinking this coffee for years, she is also a big fan of Peru too!
From the far south-west of Rwanda – a region called Nyakabuye – this coffee is from a small cooperative of only 30 farmers, each with anywhere between a few hundred and a few thousand trees.
This offered lot comes from a Rwandan exporter whom recently participated in the "Cup of Excellence" taking 4 of the top 10 positions including numbers 1 and 2! This coffee was picked from those very same estates.
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