Peruvian Swiss Water Decaffeinated
Peruvian Swiss Water Decaffeinated
Peruvian you love. Decaffeinated. 100% chemical free
Tasting Notes
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Strength:Flavour:Acidity:Aroma:Body:Sale Sold outRegular price £9.95 GBPRegular priceUnit price per
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Product Information
We've been so happy with Peru this year as we've found so many little gems hidden away. At the start of the year it looked pretty bleak for Peruvian coffee but within a few months we started to see an influx of good coffees and this decaf is no exception.
Tasting notes:
Origin: Peru
Producer: Swiss Water Decaf
Process: Swiss Water Decaf, Washed
Altitude: 1000 - 2050m
Harvest: April - September
Flavour: Almond, Chocolate, Orange, Other Fruit, Toffee
Species: Coffea Arabica
SCA score: 82.75
Varietal: Bourbon, Catimor, Colombia, Typica
Certification: Fairtrade, OrganicView full detailsCup characteristics:
Medium body, soft citrus acidity, chocolate notes, smooth clean finish, nutty, balanced
The Swiss Water Method (A brief explanation)
This is the most amazing coffee crafted without caffeine, I don't and won't buy any other decaffeinated coffee. This is simply the best and it doesn't take out the flavour like other inferior processes, meaning that you can have all the flavour of single origin coffee with 99.9% of the caffeine carefully extracted.
On the beans arrival in Vancouver they are washed and hydrated using fresh water, They are then soaked with caffeine free (of course) green coffee extract and then moved to a holding tank where they remaining caffeine is extracted under high pressure in a proprietary carbon filtering system which traps the caffeine molecules and nothing else. This process takes between 8-10 hours to complete. They're then dried, bagged & tagged ready to come for roasting.
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